Monday, March 23, 2015

Katie's Fruit Cake....the truth is, its a health food it year round, cuz its full of awesomeness!

Fruit Cake Mix in large bowl: 3 c pecan halves 1 1/2 c raisins 1 c mar cherries (jar) 3/4 c flour 3/4 c sugar 1/2 t baking powder 1/2 t salt Mix and dredge in flour. Beat 3 eggs and 1 t vanilla. Pour over ingredients. Mix with hands. Put into greased and lined pan. Bake 1 3/4 hours at 300 (small loaf 1 1/2 hour) Drizzle 1 T of brandy over top before wrapping in foil. Store in refrigerator. So - do you give these to friends with the promise they will like this fruit cake?? I do!! Lisa Ekanger

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